Search by Keyword






Share with a friend:

Share/Bookmark

Tags:

  • Apples
  • Butter
  • Canning
  • Cooking
  • DIY
  • Do It Yourself
  • How To
  • How-To
  • Kitchen
  • Shopping


  •   
    1  
    2  
    3  
    4  
    5  
    6  
    7  
    8  
    9  
    10  
    11  

    Step 4: Remove from Heat


    Remove from the heat and run the apples through a sieve to get all the juice from the apples. Placing a small pointed sieve into the larger sieve works well to push the liquid out. A rubber spatula can also be used for this.

      
    1  
    2  
    3  
    4  
    5  
    6  
    7  
    8  
    9  
    10  
    11  

       
    copyright © 2018 Simply Michele, Inc.